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Home » Products » Food Starch » Dark Alkalized Cocoa Powder

Dark Alkalized Cocoa Powder

Dark Alkalized Cocoa Powder
Dark Alkalized Cocoa Powder
Product Code : DARK BROWN
Price And Quantity
  • Minimum Order Quantity
  • 25
  • Unit of Measure
  • Kilograms/Kilograms
Product Description

Dark Alkalized Cocoa Powder is made by milling cocoa cake into powder form. The alkalization process was developed in 1828 in the Netherlands. Alkalized cocoa powder color ranges from dark brown to black. The offered Dark Alkalized Cocoa Powder is used in milk, ice cream, chocolate flavored coatings, biscuits, syrups products. Across the industry, offered cocoa powder is available in diverse quantitative packaging options so as to meet clients requirements.

Salient Features :

  • The alkalization process was developed in 1828 in the Netherlands.
  • Alkalized cocoa powder color ranges from dark brown to black.
  • The alkalization process enhances pH levels to as high as 8.
  • Its uses are similar to natural cocoa powder as it is also used in chocolate milk, ice cream, chocolate flavored coatings, biscuits, syrups products.
  • However, its deeper color provides a richer visual appearance and its less acidic flavor blends well with other ingredients. 
Trade Information
  • FOB Port
  • ANY
  • Payment Terms
  • Cash in Advance (CID), Telegraphic Transfer (T/T)
  • Delivery Time
  • 7 Days
  • Sample Available
  • Yes
  • Sample Policy
  • Free samples are available
  • Packaging Details
  • 25 KG BAG PACKING
  • Main Export Market(s)
  • Asia, Central America, North America, South America
  • Main Domestic Market
  • All India

NEW PRITI ITRADEIMEX PVT. LTD.

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